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Mobile | 07788 138243
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Canapés
Chicago Style Canapes
Smoked Salmon & Cream Cheese Blinis, Garlic Turkey & Chicken Mousse with Cherry Tomato,/ Smoked Trout Mini Brioche,/ Polenta, Pesto & Italian Ham,/Crab & Guacamole Blinis,/ Foie Gras with Mango & Apricot Chutney.
Classic Crostini
Brussels Pate & Cranberry,/ Avocado & Prawn,/Pepper Salsa & Goats Cheese.
French Style Canapes
Salami & Mustard,/Chicken Tikka Blinis,/Sweet Pepper & Goats Cheese, Minted Pea Blinis,/Devilled Egg & Cherry Tomato,/ Smoked Salmon Blinis,/Garlic & Herb Cheese with Sun Dried Tomato,/Crab & Guacamole Blinis.
Mini Savoury Brioche
Duck Mousse with Port, Smoked Trout Mousse, Red Pepper Mousse.
Mini Traditional Buffet Selection
Bite size Pork Pies, Savoury Eggs, Sausage Rolls &Cocktail Sausages.
Smoked Salmon Blinis
Scotish Smoked Salmon with Cream Cheese
Smoked Salmon Canapes
Crab, Chilli & Corriander Roulade, Salmon & Cucumber Sandwich, Smked Salmon & Lemon Mousse Roll, Sun Dried Tomato & Red Pepper Triangle, Cheese & Chive Tall Sandwich.
Sushi
Smoked Salmon Nigiri, Ebi-Prawn Nigiri, Tuna & Cucumber ura maki rolls, Soy & Gari Sauce.
Starters & Salads
Starters
Brussells with Chicken Liver
Caramelised Red Onion & Goats Cheese
English Cheddar & Tomato Chutney Tart
Prawn & Champagne Smoked Salmon Roulade
Salmon & Asparagus Terrine
Somerset Brie & Beetroot Tart
Salads
Green Leaf Salad
New Potato Salad
Coleslaw
Waldorf Salad
Tomato or Beetroot & Onion Salad
Roasted Mediterranean Pasta Salad
Caesar Pasta Salad
Spicy Tomato Pasta
Salad
Pasta & Vegetable Salad With Honey & Mustard Dressing
Tuna Pasta Salad
Thai Noodle Salad
Chinese Noodle Salad
Meditteranean Feta & Cous Cous
Fruity Maroccan Cous Cous
Char Grilled Mediterranean Vegetable Rice
Rocket & Watercress with sundried tomato and sweet spicy dressing
Traditional Greek Farmhouse salad with Feta
Vegetarian Options & Desserts
Vegetarian and Vegan options
We have picked up a few delicious vegetarian and vegan recipes to cater for everyone
Cheese and vegetable country bake
Caramelised red onion and goats cheese filo pastry tart
Butternut squash and Swiss gruyere shortcrust pastry tart
Baked potato with tofu and sautéed onion, marinated in a sweet chilli and soya sauce
Salmon & Asparagus Terrine
Somerset Brie & Beetroot Tart
English Cheddar & Sun Ripened Tomato Tart
Butternut Squash & Cashew Nut Roast
Somerset Brie & Cranberry Filo Parcel
Accompaniments
Baked Potato Portions served with Sour Cream, Garlic & Chive Dressing
Warm Minted New Potatoes
Desserts
All served with fresh single cream
Traditional Open Bramley Apple Pie
Bramley Apple Tart Tatin
Traditional Lemon Meringue Pie
Banoffee Pie
Luxury Mile High Chocolate Gateaux
Apple & Toffee Brioche
New York Autumn Fruit Burst Cheesecake
Devonshire Clotted Cream Tea Cheesecake
Creme Brulee Cheesecake
Fresh Fruit Salad
Fresh Strawberries
Single or whipped cream
Pot Au Chocolate
Mango & Passion Fruit Bavarois